Informed Diet Selection: Increasing Food Literacy through Crowdsourcing
by van Berkel, Niels, Hosio, Simo, Goncalves, Jorge and Kostakos, Vassilis
Reference:
N. van Berkel, S. Hosio, J. Goncalves, V. Kostakos, "Informed Diet Selection: Increasing Food Literacy through Crowdsourcing", in Adjunct Proceedings of the ACM SIGCHI Conference on Human Factors in Computing Systems (CHI'18 EA), 2018, International Workshop on Designing Recipes for Digital Food Futures, 1-2.
Bibtex Entry:
@inproceedings{Berkel2018DietCrowdsourcing,
	Author = {van Berkel, Niels and Hosio, Simo and Goncalves, Jorge and Kostakos, Vassilis},
	Booktitle = {Adjunct Proceedings of the ACM SIGCHI Conference on Human Factors in Computing Systems},
	Date-Modified = {2019-12-26 16:42:28 +0100},
	Isbn = {ISBN},
	Location = {CHI'18 EA},
	Pages = {1-2},
	Session = {International Workshop on Designing Recipes for Digital Food Futures},
	Title = {Informed Diet Selection: Increasing Food Literacy through Crowdsourcing},
	Type = {Conference Paper},
	Url = {https://nielsvanberkel.com/files/publications/chi2018b.pdf},
	Year = {2018}}